KulinerBDG Magazine

Stories

The history, science, and quirky tales behind the food we eat every day — an easy read over coffee.

Latest Stories

16
asal usul makanan • Admin • 20 Aug 2026 • 6 min read

From Trade Ships to the Dinner Table: The Origins of World Cuisine

Tracing the footsteps of world foods born from long voyages on trade ships, and how those stories eventually landed in kitchens across the Indonesian archipelago.

From Trade Ships to the Dinner Table: The Origins of World Cuisine
17
asal usul makanan • Admin • 20 Aug 2026 • 5 min read

Bakpia, Dutch Klepon, and Kwetiau: The Fate of Migrant Cuisine

Bakpia, poffertjes, and kwetiau turn out to have a long history as "migrant foods" that changed flavor and form as they crossed borders.

Bakpia, Dutch Klepon, and Kwetiau: The Fate of Migrant Cuisine
18
kuliner bandung • Admin • 20 Aug 2026 • 5 min read

The Legend Behind Cireng, Surabi, and Peuyeum, Bandung's Signature Snacks

Cireng, surabi, and peuyeum aren't just street snacks—they hold a long story about Sundanese creativity in the face of hard times.

The Legend Behind Cireng, Surabi, and Peuyeum, Bandung's Signature Snacks
19
asal usul makanan • Admin • 20 Aug 2026 • 5 min read

The Unique Stories Behind the World's Most Famous Foods That Few People Know

Exploring the surprising origin stories of popular foods from around the world, and discovering their traces on our everyday dinner tables.

The Unique Stories Behind the World's Most Famous Foods That Few People Know
20
jajanan khas • Admin • 20 Aug 2026 • 5 min read

Map of Nusantara Flavors: Iconic Street Snacks That Define Every City

Every city in Indonesia has its own iconic street snack that shapes its flavor identity and local pride—let's get to know these delicacies a little deeper.

Map of Nusantara Flavors: Iconic Street Snacks That Define Every City
21
bisnis kuliner • Admin • 18 Aug 2026 • 4 min read

5 Small-Capital Culinary Business Ideas with Complete Profit Calculations

Not sure where to start a culinary business? Here are 5 small-capital food business ideas complete with capital simulations and profit calculations, easy for beginners to put into practice.

5 Small-Capital Culinary Business Ideas with Complete Profit Calculations
22
bisnis kuliner • Admin • 17 Aug 2026 • 5 min read

Coffee Business Tips: Brewing Profit from a Cup of Coffee

A complete guide to starting a coffee business, from defining your concept and choosing quality coffee beans to crafting signature menu items and building a solid pricing and promotion strategy.

Coffee Business Tips: Brewing Profit from a Cup of Coffee
23
jajanan bandung • Admin • 17 Aug 2026 • 5 min read

Legendary Bandung Street Snacks Every Tourist Must Hunt Down

A guide to hunting down Bandung's most iconic street snacks, from old-school street bites to trendy treats that always draw crowds of tourists.

Legendary Bandung Street Snacks Every Tourist Must Hunt Down
24
mie kocok • Admin • 16 Aug 2026 • 5 min read

Mie Kocok Bandung: A Warm Bowl Full of Memories

Mie Kocok Bandung (Bandung shaken noodle soup) is a legendary dish with savory beef broth, chewy beef tendon, and fresh bean sprouts that always make you long for the "Flower City."

Mie Kocok Bandung: A Warm Bowl Full of Memories