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Asian Cuisine

Steamed Guabao (Taiwanese Folded Bao) with Savory-Sweet Soy-Braised Pork Belly

⏱ 220 min 🍽 5 servings

Indonesian Cuisine

Stir-Fried Petai (Stink Beans) with Anchovies and Tofu Skin, Savory and Crunchy in Every Bite

⏱ 35 min 🍽 4 servings

Cakes & Bread

Kue Sus Karamel with Melty Butterscotch Sauce (Caramel Cream Puffs)

⏱ 80 min 🍽 8 servings

Diet & Healthy

Low-Carb Cauliflower Mushroom Cream Soup

⏱ 45 min 🍽 4 servings

School Lunchbox

Baked Salmon and Carrot Onigiri (Japanese Rice Balls) for School Lunches

⏱ 30 min 🍽 3 servings

Main Dishes & Rice

Nasi Goreng Kecap Telur Balado (Sweet Soy Fried Rice with Spicy Balado Eggs)

⏱ 35 min 🍽 2 servings

Diet & Healthy

Mediterranean Grilled Chicken Salad with Olives & Feta

⏱ 35 min 🍽 2 servings

Cakes & Bread

Belgian Liège Waffles, Sweet Caramel in Every Bite

⏱ 150 min 🍽 10 servings

Snacks & Nibbles

Crispy Taiwanese Popcorn Chicken Coated in Five-Spice Powder

⏱ 90 min 🍽 4 servings

Cakes & Bread

Crispy Kue Sus (Choux Pastry Puffs) Filled with Jam, a Crunchy Savory Modern Snack

⏱ 65 min 🍽 25 servings

Diet & Healthy

Spinach and Cheese Rolled Omelet (Low-Carb Telur Dadar Gulung)

⏱ 20 min 🍽 2 servings

School Lunchbox

Grilled Chicken, Cheese & Veggie Sandwich (Sandwich Panggang Ayam Keju Sayur) for School Lunchboxes

⏱ 25 min 🍽 2 servings