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163 results for "peda"

All (163) ๐Ÿณ Recipes (143) ๐Ÿ›’ Products (0) ๐Ÿ“ Stories (20)
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๐Ÿณ Recipes 143

Som Tam Pepaya Muda Pedas Manis (Spicy-Sweet Green Papaya Salad), Crunchy and Addictive - KulinerBDG Asian Cuisine

Som Tam Pepaya Muda Pedas Manis (Spicy-Sweet Green Papaya Salad), Crunchy and Addictive

โฑ 30 min ๐Ÿฝ 2 servings
Tom Yum Shrimp with Fresh Spicy-Sour Broth That'll Wake You Right Up - KulinerBDG Seafood

Tom Yum Shrimp with Fresh Spicy-Sour Broth That'll Wake You Right Up

โฑ 35 min ๐Ÿฝ 4 servings
Papeda Ikan Kuah Kuning Khas Papua (Papuan Sago Porridge with Yellow Fish Soup) - KulinerBDG Indonesian Cuisine

Papeda Ikan Kuah Kuning Khas Papua (Papuan Sago Porridge with Yellow Fish Soup)

โฑ 45 min ๐Ÿฝ 4 servings
Bebek Rica Kemangi Kuah Santan (Spicy Coconut Duck with Basil), Savory and Spicy Down to the Bone - KulinerBDG Indonesian Cuisine

Bebek Rica Kemangi Kuah Santan (Spicy Coconut Duck with Basil), Savory and Spicy Down to the Bone

โฑ 90 min ๐Ÿฝ 5 servings
Bebek Bakar Sambal Ijo Khas Minang (Minang-Style Grilled Duck with Green Chili Sambal), Fresh and Spicy Enough to Make You Forget Your Rice - KulinerBDG Indonesian Cuisine

Bebek Bakar Sambal Ijo Khas Minang (Minang-Style Grilled Duck with Green Chili Sambal), Fresh and Spicy Enough to Make You Forget Your Rice

โฑ 110 min ๐Ÿฝ 4 servings
Garlic Shrimp Tomato Sauce Pasta - KulinerBDG Seafood

Garlic Shrimp Tomato Sauce Pasta

โฑ 40 min ๐Ÿฝ 3 servings
Steamed Vegetable & Green Chili Shredded Chicken Breast Bowl, Light & Spicy Low-Calorie - KulinerBDG Diet & Healthy

Steamed Vegetable & Green Chili Shredded Chicken Breast Bowl, Light & Spicy Low-Calorie

โฑ 45 min ๐Ÿฝ 2 servings
Gulai Telur Kentang (Egg and Potato Curry in Yellow Coconut Broth) - Simple, Savory, and Homey - KulinerBDG Indonesian Cuisine

Gulai Telur Kentang (Egg and Potato Curry in Yellow Coconut Broth) - Simple, Savory, and Homey

โฑ 55 min ๐Ÿฝ 5 servings
Surabi Oncom Pedas Khas Bandung (Bandung-Style Spicy Fermented Soybean Cake Pancakes) - KulinerBDG Sundanese Cuisine

Surabi Oncom Pedas Khas Bandung (Bandung-Style Spicy Fermented Soybean Cake Pancakes)

โฑ 100 min ๐Ÿฝ 6 servings
Bebek Suwir Woku Belanga (Shredded Duck in Manado-Style Woku Sauce), Fresh & Spicy with Basil - KulinerBDG Indonesian Cuisine

Bebek Suwir Woku Belanga (Shredded Duck in Manado-Style Woku Sauce), Fresh & Spicy with Basil

โฑ 100 min ๐Ÿฝ 5 servings
Skoteng Jahe Hangat (Warm Ginger Spice Drink), Bandung's Signature Spiced Beverage - KulinerBDG Drinks

Skoteng Jahe Hangat (Warm Ginger Spice Drink), Bandung's Signature Spiced Beverage

โฑ 50 min ๐Ÿฝ 4 servings
Gulai Cubadak Nangka Muda (Young Jackfruit Curry), Savory Spicy Coconut Milk Curry from Minang - KulinerBDG Vegetables

Gulai Cubadak Nangka Muda (Young Jackfruit Curry), Savory Spicy Coconut Milk Curry from Minang

โฑ 60 min ๐Ÿฝ 5 servings

๐Ÿ“ Stories 20

Teh Poci, Teh Talua, Teh Tarik: The Many Faces of Tea in the Indonesian Archipelago
๐Ÿ“ STORY

Teh Poci, Teh Talua, Teh Tarik: The Many Faces of Tea in the Indonesia...

From the rich, sweet teh poci (clay-pot tea) of Tegal to the frothy egg-laced teh talua of the Minan...

The History & Facts of Tea: From Wild Leaves to Nusantara's Teh Tubruk
๐Ÿ“ STORY

The History & Facts of Tea: From Wild Leaves to Nusantara's Teh Tubruk

From the legend of a leaf falling into an emperor's cup to tea plantations on the slopes of Priangan...

A Practical Guide to Cooking Halal Chinese Cuisine at Home
๐Ÿ“ STORY

A Practical Guide to Cooking Halal Chinese Cuisine at Home

Want to cook Chinese cuisine at home while keeping it halal? Check out tips on substitute ingredient...

Culinary Traces of China on Bandung's Peranakan Plate
๐Ÿ“ STORY

Culinary Traces of China on Bandung's Peranakan Plate

Chinese-style dishes have long blended into Bandung's palate through bakmi (noodles), kwetiau (flat...

Bread Through the Ages: The Untold Story
๐Ÿ“ STORY

Bread Through the Ages: The Untold Story

Bread isn't just about ancient Egypt and breakfast in Bandungโ€”there's also the story of wild yeast,...

Pempek, Empal Gentong, and Serabi: Good Fortune Behind the Name
๐Ÿ“ STORY

Pempek, Empal Gentong, and Serabi: Good Fortune Behind the Name

These three Indonesian dishes have names born from unexpected stories, from nicknames for elders to...

Starting a Mobile Coffee Cart Business on a Small Budget: A Guide From Scratch
๐Ÿ“ STORY

Starting a Mobile Coffee Cart Business on a Small Budget: A Guide From...

Want to start a mobile coffee cart business but not sure where to begin? Here are practical steps fr...

Nutmeg: The Tiny Spice from Banda That the World Once Fought Over
๐Ÿ“ STORY

Nutmeg: The Tiny Spice from Banda That the World Once Fought Over

Nutmeg isn't just an ordinary kitchen spiceโ€”this tiny spice from Banda once made European nations fi...

Coffee, Chocolate, and Vanilla: The Quirky Story of Three World Flavors
๐Ÿ“ STORY

Coffee, Chocolate, and Vanilla: The Quirky Story of Three World Flavor...

Coffee, chocolate, and vanilla each have origin stories full of coincidence and drama, long before t...

World's Basic Spice Pastes: One Blend, a Thousand Flavors of a Nation
๐Ÿ“ STORY

World's Basic Spice Pastes: One Blend, a Thousand Flavors of a Nation

Every country has a "master recipe" spice base that forms the foundation of its cuisine's flavorโ€”get...

Weird Kitchen Ingredient Facts: Why Do They Taste So Unique?
๐Ÿ“ STORY

Weird Kitchen Ingredient Facts: Why Do They Taste So Unique?

Not about food history, but about the ingredients themselves: why chili peppers are spicy, why onion...

From Croissants to Bakso: Traces of War and Trade on Our Plates
๐Ÿ“ STORY

From Croissants to Bakso: Traces of War and Trade on Our Plates

From the Ottoman army's siege to the carts of wandering Chinese traders, it turns out many of our fa...

World Dining Table: Savoring a Whole Country in One Plate
๐Ÿ“ STORY

World Dining Table: Savoring a Whole Country in One Plate

There are dishes so simple yet they hold an entire nation's story in a single plate. Let's explore t...

Curry, Tacos, and Dim Sum: Wild Stories from Our Ancestors' Kitchens
๐Ÿ“ STORY

Curry, Tacos, and Dim Sum: Wild Stories from Our Ancestors' Kitchens

Curry, tacos, and dim sum turn out to have origin stories far from what we'd imagine, and they're qu...

World Fermentation: The Secret Flavor Behind Kimchi, Tempeh, and Miso
๐Ÿ“ STORY

World Fermentation: The Secret Flavor Behind Kimchi, Tempeh, and Miso

From kimchi to tempeh, fermented foods turn out to be a shared flavor language that unites kitchens...

Why Does Food Color Make Us Drool? Fun Facts Behind It
๐Ÿ“ STORY

Why Does Food Color Make Us Drool? Fun Facts Behind It

Food color turns out to be more than just looksโ€”it can influence appetite, taste perception, and eve...

World Street Food: Sidewalk Snacks That Went Global
๐Ÿ“ STORY

World Street Food: Sidewalk Snacks That Went Global

It turns out sidewalk snacks can become a country's culinary ambassador. Let's get acquainted with w...

Magic Numbers in the Kitchen: World Food Facts Through Counting
๐Ÿ“ STORY

Magic Numbers in the Kitchen: World Food Facts Through Counting

World food facts seen through their fascinating numbers: fermentation time, spice counts, and cookin...

Breakfast Around the World: A Variety of Morning Menus from Different Countries
๐Ÿ“ STORY

Breakfast Around the World: A Variety of Morning Menus from Different...

Breakfast can actually be a window into culture. Let's get acquainted with the signature morning men...

Flying Plates: Tracing the World's Food Footprint Through the Spice Route
๐Ÿ“ STORY

Flying Plates: Tracing the World's Food Footprint Through the Spice Ro...

The ancient spice route turned out to be the starting point for many of the world's favorite dishes....